Golden Pork Chops
This is another recipe I got from the Laura Ingalls Wilder Country Cookbook. 4 Pork chops, 1/2 inch thick Salt and Pepper to taste 1 Egg, beaten 1/2 Cup crackers crumbs, more or less 1 Tablespoon Olive Oil or Lard 2 Cups milk, more or less Season pork chops with salt and pepper and dip […]
